Smokehead is a delicious single malt from an undisclosed distillery located in Southern Islay. Like the name suggests it is very peaty and full flavoured. Well worth a try if you like the smoky single malts...
A first release from the Connacht Whiskey Company. This 10 year old single malt was sourced from a third party and is limited to just 5000 small 350ml bottles...
This was distilled in 1981 and unusually for a Macallan was matured in 1st fill Bourbon casks. Notes of juicy orchard fruits, pears and a honey, vanilla sweetness...
Matured in Burgundy casks, this special release is slightly different to the core Springbank expressions and is marked by fruit, chocolate and sweet shortbread flavours...
The 2017 release, that has been matured in a mix of ex-Sherry casks (70%) and ex-bourbon casks (30%). Flavours of maraschino cherries and viennese swirls...
A beautifully balanced dram with lots of vanilla, milk chocolate and buttery notes. Before moving on to more fruitier notes as it develops on the palate...
A limited edition that was distilled in December 2003 and bottled in August 2019. Only 9000 bottles were produced of this whisky matured in rum casks. Amazing flavours of sweet peat and tropical fruits. Perfectly balanced...
Made from Optic barley grown at High Cattadale Farm, the spirit was matured in 80% Bourbon casks & 20% Sherry casks. Biscuity in flavour with hints of honey and peat. Limited to 9700 bottles...
A blended whiskey comprised of Irish grain and malt which has been finished in a European oak sherry cask. A great digestif with notes of dried fruit and christmas spice...
Distilled from malted and unmalted barley before being aged in first fill Bourbon American oak barrels, this whiskey is quite floral in flavour with notes of citrus fruits and a little spice...
This is a powerful and flavour filled blended whiskey bottled by St Patrick's Distillery in Cork. It is matured in carefully selected first-fill bourbon barrels and bottled at natural cask strength of 53%. Each bottle is individually number and just 1425 bottles have been released...
Distilled in 1967 but bottled in 2004, this Speyside single malt has notes of orange peel, toasted oak, dried fruits and is steeped in Sherry flavour...
A Single Grain whisky that has been aged in Wine, Sherry & Bourbon casks. Very light and delicate on the palate with plenty of fruity and floral notes...
A single malt whisky that has whisky from a sherry and Japanese Mizunara cask. Fruity notes of maraschino cherries, raspberries and a touch of vanilla followed by a slight woody spice...