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Raisins, marzipan, heather and honey, with rich notes of dark cherries, spices and subtle hints of dark chocolate...
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Bottled a little higher at 48%, the GlenAllachie 25 Year Old has lashings of sultana flavours, pineapple, dark chocolate, followed by layers of Christmas cake, marmalade and sweet spices...
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Finished in beer barrels this is a hard to find, limited edition version of Glendalough single malt. Flavours of dark fruits, malt and chocolate...
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A ground breaking Irish single malt that was first matured in ex-Bourbon barrels before being transferred into Japanese Oak (Mizunara) casks for a final finishing period...
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A 17 Year Old single malt that was aged in ex-Bourbon barrels for the first 15 years before being transferred into a rare Japanese Mizunara cask for the final two years. Very aromatic and complex on the palate with notes of honeycomb, creamy vanilla and cedarwood spice. Limited to 6,000 bottles...
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The first Irish single malt to be aged in Irish oak. A limited edition whiskey that has been aged primarily in heavily charred ex-Bourbon oak barrels, then transferred into an Oloroso Sherry cask before finally being aged in virgin Irish oak. Rich on the palate with notes of cooked fruit and raisins, quite leathery on the finish with hints of tobacco. Limited to 1,800 bottles...
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A 7 Year Old whiskey that has been finished in porter beer barrels from Five Lamps Brewery. Think flavours of roasted coffee, dark chocolate, vanilla, malt and toasted oak...
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Originally matured in a first fill Bourbon barrel before being transferred into a French oak Calvados XO cask. Sweet and smooth on the palate with touches of vanilla, honey, orchard fruits and woody spice...
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A superb, light and refreshing single grain whiskey that has been aged in both ex-American Bourbon barrels and ex-Sherry casks...
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Matured in a first fill Bourbon barrel initially and then transferred into a Grand Cru Burgundy, Pinot Noir Wine Cask. Resulting in a fruity and fresh whiskey with touches of citrus, summer berries and peppery wood spices...
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The Glendalough Pot Still Batch 1 was made from a 1:2 mash bill of malted and unmalted Irish barley, matured for 3 years in a Bourbon cask and up to a year in Irish oak casks. Each bottle is individually numbered with tree, cask and bottle numbers. 21,000 bottle release...
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Initially matured in European oak before being finished in Sauternes casks. Malty, dried fruit flavours like juicy raisins, honey and dried apricot flavours. There is also a little sooty smoke adding extra complexity...
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Initially aged in European oak before being finished in virgin oak casks. Expect lots of flavour with hints of coconut, roasted nuts, banana and creme caramel...
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Incredibly old and rare, a single Pedro Ximenez hogshead from Glendronach that yielded a total of 301 bottles. Intense, full-bodied, rich and fruity...
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Sour plums drenched in dark molasses with a hint of orange marmalade, all surrounded by rich espresso and cigar box spices. Entirely aged in an Oloroso Sherry butts...
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This single cask has been aged for the entire 27 years in a single Pedro Ximenez Sherry Puncheon. A classic Glendronach with lots of character from the Sherry cask. Just 641 bottles were released...
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Aged in a single 'sherry butt' for the entire 25 years. Usually Glendronach will stipulate the exact type of Sherry but apparently on this cask the markings were not so clear. This one has all the hallmark Sherry cask character with hints of tobacco, warm leather, licorice and dried fruits...
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Aged in a single 'Sherry Butt' for the entire 24 years. This is a rich and flavour-filled single malt, 1993 is regarded as one of the best years of production at Glendronach and many collectors rate the single cask releases from this vintage very highly...
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Aged in a single Oloroso Sherry Butt, this was bottled in 2013 as an exclusive bottling for independent UK whisky retailers...
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Aged for the entire 22 years in a single Pedro Ximenez Sherry Puncheon. This was one of the highlights of Batch 16 of special releases from Glendronach and has outclassed more previous releases from the 1995 vintage. A fruity and spicy little number!..
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