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A powerful and highly prized bottling of Laphroaig's cask strength series. This release is becoming very hard to find...
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Batch 008 of Laphroaig's hard to find cask strength series. This is a powerful and smoky single malt and is one of the best ways to experience this top class distillery...
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A smoky and full flavoured single sherry cask bottling that was released exclusively for members of the Springbank Society...
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The limited edition Single Grain Irish Whiskey 31 Year Old has been matured in an ex-Bourbon cask for 31 years. The rare single cask release has developed a “full deep grain character” and on the palate notes of “honey, juicy mango and ripe melon with an endless dark wood and spicy finish”. The expression, which includes three single cask offerings, is bottled without chill filtration and ranges from 51.3%, 51.8% and 52.5% abv. The current bottling we have in stock is cask 21614 and was limited to 84 bottles...
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A superb single malt that originated from the Bushmills distillery and was bottled by Nectar of the Daily Dram for the European market...
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A blend of different styles of whisky from Yoichi and Miyagikyo distilleries. This is fresh and fruity tasting with some interesting spice flavours...
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This is a 12 year old Single Malt sourced personally by Dr Pearse Lyons. On the nose this Irish Whiskey ripens with orchard fruits of white peach, apple and a tingle of spiced pear that come together to produce herbal and pine notes. Hints of lemon, dried orange and a touch of honeysuckle can be experienced from this 12 year old single malt...
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Entirely matured in ex-bourbon casks, the 16 Year Old is Scapa's core expression. Expect flavours of beeswax, honey, digestive biscuits and baked apples...
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Distilled in May 1992, this limited edition is rich and complex. Notes of apple tart, malt and brown sugar with touches of vanilla, toffee and some dried fruits...
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A first release from the Connacht Whiskey Company. This 10 year old single malt was sourced from a third party and is limited to just 5000 small 350ml bottles...
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A special private bottling that was released to commemorate the decommissioning of HMS Campbeltown. Matured in a port wine casks...
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A Celtic Whiskey Shop exclusive. This 28 year old was aged entirely aged in a single rum barrel numbered #7128. It was distilled in 1989 and was bottled at natural cask strength of 50.1%...
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The fifth and final release in Teeling's Revival Series. Volume V is a 12 year old single malt that has been finished in both Cognac and brandy casks. The initial maturation was in ex-Bourbon barrels and the whiskey has been bottled at 46% without chill filtration. Just 15,000 decanter style bottles have been released...
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A multi-award winning whiskey that unfortunately won't be winning the Eurovision Song Contest (ask to see the label for the Father Ted context). Superbly fruity and flavoursome- this whiskey is no joke...
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A full flavoured and toffee-ish single malt from Master of Malt's own brand named 'Boutique-y'. Lots of coffee, chocolate, cookie and orange flavours plus apparently a hint of smoke...
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A superb 10 year old single malt that has been finished in top quality oloroso sherry casks. Part of the Boann Distillery's range of whiskeys which were first released in 2016...
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Aged in standard ex-bourbon barrels before being finished in Oloroso Sherry casks. This is a youthful but flavour packed whiskey with some nice sherry cask influence...
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Probably our favourite whiskey in the Whistler range of single malts. This has been finished in Oloroso sherry casks which have added notes of dried fruits, roasted nuts and salted caramel...
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The Whistler range of single malts are a great new series of whiskeys produced by the Boann Distillery. These bottlings have all been finished in quality oloroso sherry casks and we have been very impressed with the three different bottlings...
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Knockmealdowns whiskey honours the Knockmealdown mountain range, which straddles the border between County Tipperary and Waterford. The highest peak, the Knockmealdown, stands at 2,605 feet and looks down from the south over the plain of land on which Ballindoney farm lies...
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