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So chewy and complex that you might need a knife and fork. Tropical fruits, old rope, caramel and spicy oak...
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Flavours of dried fruits in chocolate, exotic peppery notes and some touches of aniseed and pine...
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Flavours of prunes, cinnamon, raisins, chocolate, honey, vanilla and spice. Amazing complexity...
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Aged in bourbon and sherry wood before a finishing period in port casks. A rich and complex whisky with touches of chocolate, sweet red fruits, vanilla and smoke. ..
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A limited edition, just 9000 bottles released. Pear, pineapple and raisin fruit flavours with hints of all-butter biscuits and gentle peat smoke...
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A block busting power house of a Bourbon, as brash as Donald Trump but infinitely more likable ;) Lots of rich, dried fruit flavours with some peppery heat and chewy oakiness...
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Very mellow and soft with well-balanced flavours of Danish pastries, dried citrus peel, sultanas and Christmas cake. ..
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A light and delicate malt with flavours of oranges, lemons, apples, creamy vanilla, double cream and ginger. Very smooth and easy to drink...
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Light, clean and grassy on the nose with delicate orchard and citrus fruit on the palate. Slightly herbal on the finish...
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Soft and delicate with flavours of green apples, citrus, banana and strawberries with some vanilla and peppery ginger. Entirely matured in 1st fill bourbon barrels...
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Adelphi started bottling single cask Cooleys very early on. This single cask hails from the Louth distillery's fourth year of production. Nearly all Cooley's malts from this era spent their lives in a bourbon cask. Aromas of rubber and wet leather give way to some lovely Cooley light, sweet fruits...
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One of our favourite Japanese whiskies. This is a medium-smoky single malt with lovely tropical and dried fruit characters, some spicy/herbal notes add an intriguingly exotic note. ..
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Made using a mix of highly peated and medium peated malts from the Hakushu distillery. This has some lovely herbal, minty notes followed by juicy citrus and pungent, dry smoke. ..
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Mellow and soft but in no way lacking in flavour. Seriously good combinations of nuts, spice, tropical fruits, malted barley and exotic oak flavours...
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A highly sought after Japanese gem, and it is easy to see (or taste) why. Amazing complexity combined with exotic oakiness, cedarwood, tropical fruits, dried orange peel and malted barley. Heaven...
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Named after the founder of Nikka whisky who perfected his whisky making expertise in Scotland. This has vibrant fruitiness with flavours of fruit salad, malted barley, caramel and fragrant oak...
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A whisky that just gets better with every sip. Classic Japanese styled fruitiness of citrus and dried fruits combined with some exotic spice, cedary oak and barley notes...
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Unique, and a real treasure. Talisker tastes like no other whisky. Expect flavours of szechuan pepper, kippers, sherry vinegar, pungent smoke and malted barley. ..
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Spicy, peppery and laiden with complex notes of espresso beans, pungent smoke, allspice and dried citrus peel. Wonderful suff...
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A great mix of the usual pepperiness and smokiness of Talisker with some added touches of marmalade, dried fruits, tobacco and exotic spices. ..
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