A rare bottling of Bushmills 21 Year Old that was bottled in 2006. Matured in bourbon and sherry casks for a total of around 19 years, before being finished off in Madeira casks.
A rare bottling of Bushmills 21 Year Old that was bottled in 2006. Matured in bourbon and sherry casks for a total of around 19 years, before being finished off in Madeira casks.
Essentially a small batch release every year, the Bushmills 21 is matured in bourbon and sherry casks for a total of around 19 years, before being finished off in Madeira casks to take it past its 21 birthday... It's the oldest regular distillery bottling available. Whisky writer Dominic Roskrow calls it "the perfect after dinner malt".
Essentially a small batch release every year, the Bushmills 21 is matured in bourbon and sherry casks for a total of around 19 years, before being finished off in Madeira casks to take it past its 21 birthday... It's the oldest regular distillery bottling available. Whisky writer Dominic Roskrow calls it "the perfect after dinner malt".
Delicious flavours of dried fruits, roasted nuts and caramel toffees. Mainly matured in oloroso sherry casks and comprised of around 80% malt whiskey with 20% grain.
Delicious flavours of dried fruits, roasted nuts and caramel toffees. Mainly matured in oloroso sherry casks and comprised of around 80% malt whiskey with 20% grain.
The first release of a collection inspired by the historic SS Bushmills, which made its maiden voyage in the 1890s. This one was exclusively matured in oloroso sherry butts. A very smooth journey with some stewed fruits and malty notes.
The first release of a collection inspired by the historic SS Bushmills, which made its maiden voyage in the 1890s. This one was exclusively matured in oloroso sherry butts. A very smooth journey with some stewed fruits and malty notes.
A Bushmills single malt specially selected by former Master Distillery Frank McHardy for Whiskies of the World. This beautifully rich malt was distilled in 1984 and matured in a first fill sherry hogshead. It has wonderful notes of vanilla and almond and a long, satisfying finish.
A Bushmills single malt specially selected by former Master Distillery Frank McHardy for Whiskies of the World. This beautifully rich malt was distilled in 1984 and matured in a first fill sherry hogshead. It has wonderful notes of vanilla and almond and a long, satisfying finish.
A peated single malt bottled from the Cooley distillery bottled by Cadenhead. (1992-2003) Limited to 234 bottles. Soft yet persistent peat smoke with some slight medicinal tones. The finish is short but sweet with lovely hints of green apples and boiled sweets.
A peated single malt bottled from the Cooley distillery bottled by Cadenhead. (1992-2003) Limited to 234 bottles. Soft yet persistent peat smoke with some slight medicinal tones. The finish is short but sweet with lovely hints of green apples and boiled sweets.
From Cadenhead's highly sought after range of single cask Cooleys, this 14-year-old bourbon cask single malt is a cracker, assuming you like punchy peat and bags of fruit. Just 222 bottles at 58.7% abv were bottled back in 2006. These Cooleys are getting better and better with age, with the citrus notes becoming more tropical.
From Cadenhead's highly sought after range of single cask Cooleys, this 14-year-old bourbon cask single malt is a cracker, assuming you like punchy peat and bags of fruit. Just 222 bottles at 58.7% abv were bottled back in 2006. These Cooleys are getting better and better with age, with the citrus notes becoming more tropical.
Limited to just 222 bottles. A double distilled peated single malt from the Cooley distillery bottled by Wm. Cadenhead. Bottled at natural cask strength in May 2007.
Limited to just 222 bottles. A double distilled peated single malt from the Cooley distillery bottled by Wm. Cadenhead. Bottled at natural cask strength in May 2007.
Limited to just 194 bottles. A double distilled peated malt from the Cooley distillery bottled by Wm. Cadenhead. Bottled at natural cask strength in October 2008.
Limited to just 194 bottles. A double distilled peated malt from the Cooley distillery bottled by Wm. Cadenhead. Bottled at natural cask strength in October 2008.
Limited to just 210 bottles. Distilled in 1992 and bottled in July 2013, Bourbon matured. An ashy smoke upfront but the smoke turns into a wet damp smoke somewhere in the centre. Lots of ground herb and some bitter orange peel, mango and watermelon. Extremely interesting.
Limited to just 210 bottles. Distilled in 1992 and bottled in July 2013, Bourbon matured. An ashy smoke upfront but the smoke turns into a wet damp smoke somewhere in the centre. Lots of ground herb and some bitter orange peel, mango and watermelon. Extremely interesting.
Light, delicate and smooth with soft citrus fruit flavours combined with some crisp rye qualities, gentle spice and soothing vanilla. Very easy drinking in style.
Light, delicate and smooth with soft citrus fruit flavours combined with some crisp rye qualities, gentle spice and soothing vanilla. Very easy drinking in style.
Bottled in the early 1980s at an age of 13 years old. This rare Gordon and Macphail bottling has a delicate and soft palate with flavours of apple, malt, vanilla, marzipan and gentle smoke.
Bottled in the early 1980s at an age of 13 years old. This rare Gordon and Macphail bottling has a delicate and soft palate with flavours of apple, malt, vanilla, marzipan and gentle smoke.